26. March 2025
Successful HALAL certification of Biolytix AG
We are proud to announce that we have successfully passed the HALAL certification In this…
21. March 2025
Focus on quality and hygiene – certificate awarded to WWS AG
We are delighted to have awarded WWS AG with the certificate for regular microbiological self-monitoring!…
16. January 2025
Written indication of the country of origin for bread and pastries sold openly: mandatory from February 1
The regulations from Article 15 of the EDI regulation on food information (LIV) (817.022.16) become…
31. July 2024
Leadership Change at Biolytix AG: A Strengthened Team Moves Forward with a New Leadership Trio
Adrian Härri, founder, longtime CEO, and most recently CSO, has retired from operational business after 26 years and is now closely associated with the company as a delegate of the…
5. December 2023
Biolytix: A new location for growth and innovation
The move from Witterswil to the canton of Basel-Landschaft is a milestone in Biolytix’s company history. Above all, the new location offers a lot of potential to grow and expand…
17. November 2023
Mold in the apartment: 5 frequently asked questions
Indoor mold growth is a common problem. It’s not just the supposed incorrect ventilation. Moisture…
7. November 2023
PFAS in food: How dangerous are the chemicals?
They are widely used in industry, but experts have long been warning about the risks…
30. August 2023
Medical devices: Analysis for endotoxins and sterility
Contaminated medical devices can have serious consequences for patient health and diagnostics. Modern analysis methods…
21. July 2023
Mycotoxins in feed: an underestimated hazard?
Rising temperatures and changes in rainfall are leading to an increase in mold toxins in…
12. July 2023
Pesticides in agriculture: implications and alternatives
Agricultural production is closely linked to the use of pesticides. In addition to pesticide residues…
27. March 2023
Shelf life of food: 4 facts for producers and consumers
Reliable information on the product shelf life is essential for consumer protection. The duty of…
20. February 2023
Gluten-free beer: The alternative for allergy sufferers
The market for gluten-free foods is growing. In the meantime, people with celiac disease no…
25. January 2023
Nutrition labeling: What manufacturers need to know?
The nutritional value table on food packaging is mandatory. The responsibility for correct information lies…
13. December 2022
Pesticides in Wine: How dangerous are they really?
For decades, conventional viticulture has used large amounts of pesticides to ensure a rich harvest.…
30. August 2022
Applied Biosystems™ GeneChip™ (Affymetrix GeneChip): Established microarray method provides important approaches
The Applied Biosystems GeneChip system (formerly Affymetrix GeneChip) supports both DNA and RNA analysis and…
15. August 2022
Contaminated drinking water: How do coliform bacteria and enterococci get into the water?
Strict guidelines apply to drinking water. Nevertheless, germ contamination can occur. Coli bacteria and enterococci…
